Beat the heat this summer with boozy ice pops!

While recipes for picture-perfect alcoholic popsicles abound online, the real name of the game is experimentation. Take your favorite cocktail and mix in something to make it a little sweeter, whether that’s simple syrup or juice. Next freeze your concoction in either a popsicle tray or, if you don’t have one, use an ice tray for mini-pops. If using your ice tray, cover the tray with Saran wrap and place a toothpick in each mold.
Once frozen, take out your creations to enjoy some drinks on a different kind of ice!