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Feature Home: A Contemporary Canvas

This modern home was designed to showcase the artist-owner’s paintings, but it’s also a work of art on its own.

Green Gadgets

Technology is a fact of modern life, but some of it comes at a significant cost to our resources. If you’re looking for home-technology...

Almost any yard can fit a pond

Almost any yard can fit a pond, she says, as long as the pond is set up correctly. Here are Smith’s tips for raising fish in a backyard pond.

Feature Garden: Laughter is a key component of this garden

This Boulder garden if full of fun and laughter. After 11 years of “seeing what wants to live here” and precious tending, Yates says her garden is finally “softened and loosened and where it needs to be.”

Tips to Reduce Light Pollution

Did you know 80% of Americans can no longer see the Milky Way? Why? The cause is light pollution. Light that goes up is a...

Critter-Free Compost

Boulder County composting experts offer these easy tips for keeping undesirables out of compost piles.

Welcome wildlife to your garden with proper habitat

Building a proper habitat will turn your garden into a wildlife haven. Habitat is key to inviting wildlife into your garden. Here’s how to get started.

Farmhouse Favorites: How to infuse any room with farmhouse style

A new book, City Farmhouse Style: Designs for a Modern Country Life is inspired by author Kim Leggett's grandmother’s imagination, creativity and reinvention, and so is her career.

Gadget Wish List: A roundup of the newest home technologies

The rise of connectivity between gadgets means your home’s appliances and electronics can do more for you with less fuss. Here are Evan Stinson's, manager of ListenUp’s Boulder store, picks for the most innovative home technologies.

Spring Salad with Roasted Lemon-Agave Vinaigrette

Nothing compares to the bright, fresh flavors of spring vegetables, so Boulder chefs whipped up these dishes using the tastes of spring: radishes, peas, greens and more. Make them in your own kitchen or visit local restaurants to sample the savory fare they come up with this season.